Food experiences
Meals that take their time
In the house we create evenings where the food is the reason to come. Seasonal produce from Varanger, long tables and plenty of time.

Seasonal menu
Several courses built on what Varanger offers right now: fish, shellfish, reindeer, berries and herbs.
Christmas dinner
A traditional Christmas buffet with cold and hot dishes, for companies, clubs and friends. From November.
Groups and parties
A menu for the occasion, from simple service to several courses. We cater for allergies and diets.